16-recipe guide included — up to 70% off ends in 24:00:00
★★★★★4.9 average · 128,000+ happy customers
Microwave grill pan · no oven, no BBQ

Dinner is crispy before the oven finishes preheating.

JetChef turns the microwave you already own into a searing-hot grill. Real browning, real crunch, and one pan to wipe clean afterwards.

  • ✓It sears, it does not steam. The grill plate cooks by direct contact, so edges brown instead of going limp.
  • ✓Minutes, not preheating. No oven to wait on, no BBQ to light, no pan to heat up.
  • ✓Leftovers get their crunch back. Pizza, fries, wings and chicken come back hot and crisp.
  • ✓One pan, wiped clean. Non-stick coated surface, no oil splatter, no stack of washing up.
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MinutesTypical cook time
1 panNothing else to wash
0 minPreheating
0 MINOVEN PREHEATING
NOSMOKE OR SPLATTER
1PAN TO WIPE CLEAN
30 DAYSMONEY BACK
Microwave food comes out soggy and rubbery.JetChef browns the surface, so pizza crisps and chicken stays juicy.
The oven wants fifteen minutes before it cooks anything.JetChef heats inside the microwave you already own and cooks in minutes.
Frying means oil splatter and a pile of pans.One non-stick pan that wipes clean in seconds.
The problem

Your microwave was never the problem. The plate was.

A microwave heats food from the inside with moisture. That is exactly why it turns crisp things soft. JetChef adds the one thing it was always missing: a hot surface to cook against.

SOG

Pizza that goes limp

Yesterday's slice comes out hot, floppy and disappointing, so it gets binned instead of eaten.

WAIT

Waiting on the oven

Fifteen minutes of preheating for six minutes of cooking, while everyone is already hungry.

MESS

Grease on everything

Searing on the hob means splatter on the wall, a smoky kitchen and pans to scrub.

SMALL

No grill at all

Flats, dorms, offices, caravans. Plenty of kitchens have a microwave and nothing else.

Limp reheated pizza slice on a plate inside a microwave
What a plate does to a slice of pizza.
Family waiting at the table while the oven preheats
Fifteen minutes of preheating, with everyone already hungry.
Greasy hob and a stack of dirty pans after frying
The cost of searing on the hob instead.
Steak with deep grill marks resting on the JetChef panGrill marks from a microwave
How it crisps

Real contact heat, not steam.

An ordinary plate lets microwaves pass straight into the food, which is why everything steams. JetChef's aluminium-plated base absorbs that energy and turns it into surface heat — up to 180°C — so food cooking against it browns and sears while the inside stays juicy. Same reason a griddle works and a plate does not.

01
The base converts the energy
An aluminium-plated layer turns microwave energy into heat instead of passing it through the food.
02
The surface reaches 180°C
Hot enough to brown and sear whatever is sitting on it.
03
Food cooks by contact
Direct contact browns the surface instead of steaming it soft.
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Leftovers

Stop throwing out food that could taste great.

Cold pizza, yesterday's chips, last night's chicken. A normal microwave makes them worse. JetChef puts the crust and the bite back, so the second meal is worth eating.

180°CBrowning surface
850mlCooking capacity
16Recipes included
220°CHeat-safe handles
Revive Your Leftovers
Reheated chicken wings with crisp skin on the JetChef panWings that crisp instead of steam
Wiping the JetChef pan clean with a clothWipes clean in seconds
What you get

Everything your microwave wished it had.

Heats to 180°CHot enough to brown and sear the surface.
Non-stick coatingScratch resistant, food releases, wipes clean.
Five ways to cookGrill, boil, steam, simmer and cook.
Silicone handlesRated to 220°C, so you can lift it straight out.
850ml capacityEnough for a main, or a main and a side.
16-recipe guideTimed for 700W, with a wattage conversion.
The part nobody adds up

How much of your life goes into preheating?

How long does your oven take to preheat?

That is52 hourswaiting, over 1 year
That is156 hourswaiting, over 3 years
JetChef0 minpreheating, ever

Based on four oven meals a week — put in whatever your own oven takes. JetChef needs no preheat because the plate heats while the food cooks.

No preheating
No BBQ to light
No extra pans
No takeaway order
Using it

Three steps, no learning curve.

There is nothing to plug in, nothing to assemble and nothing to preheat.

Sliding the JetChef pan into a microwave in a home kitchen
Straight into the microwave you already own.
1

Drop it in

Put the pan in the microwave and put the food straight onto the grill plate.

2

Lid on, run the microwave

The plate heats and sears while the microwave runs. Always cook with the lid on — that is what the pan is designed for.

3

Lift and wipe

Take it out by the cool-touch handles, serve, and wipe the surface clean.

Two JetChef pans cooking a main and a side together
Why most people take more than one

One pan cooks one thing at a time.

A second pan is what turns a quick snack into an actual dinner — and the checkout discount gets deeper as the quantity goes up.

01
Main and sides togetherChicken in one, vegetables in the other, both done at once.
02
Two kitchensOne at home, one for the office, the caravan or a student.
03
Feeding more than oneTwo burgers, two portions, nobody eating in shifts.
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Quantity is selected at checkout. This page does not preselect or add items to your cart.

Compare the options

Where a microwave grill pan actually wins.

Different tools solve different problems. JetChef is built around speed, browning and a single pan you can wash in seconds.

What you needJetChefOvenAir fryerPlain microwave
Preheat timeNone10–25 minutesA few minutesNone
Browns and searsYes — contact heatYesYesNo
Worktop spaceNone — stores flatNoneA large applianceNone
Washing upOne pan, wiped by handTrays and racksBasket and drawerA plate
Works in a dorm or caravanYesOften no ovenNeeds a free socketYes
Extra electricity billNone — no plugHeats the whole ovenAnother applianceNone
Revives leftovers crispYesYes, slowlyYesNo

Times and results vary by microwave wattage and by what you are cooking.

JetChef pan with its lid and the printed recipe guide
Four JetChef pans at full price$399.89
One pan at full price$99.99
Best value today, per pan$29.97

Prices and packages are set by the store and can change. Check the current offer before ordering.

Limited time

Up to 70% off, plus the 16-recipe guide.

Single pans start at $49.99 today, down from $99.99. The multi-packs carry the deeper discounts and free shipping.

Up to 70% off
16-recipe guide
Free shipping on 3+
30-day money back
Today's offer ends in 24:00:00
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30-day money-back guarantee badgeTry it at home. If it is not for you, send it back within 30 days.
Questions

Answered before your first crispy meal.

The things people ask most before ordering.

Does it really make food crispy in a microwave?

Yes. The grill plate heats up and cooks by direct contact, so the surface of the food browns and sears instead of steaming soft. That contact heat is the difference between a griddle and a plate.

How long does food take?

Most things cook in minutes, and there is no preheating to wait through first. Exact times depend on your microwave's wattage and what you are cooking.

Can I cook raw meat in it?

Yes — burgers, chicken, bacon and fish. Always cook to a safe internal temperature and check with a thermometer if you are unsure.

Will it fit my microwave?

It is a compact round pan designed to fit most household microwaves. Measure the inside of your turntable if yours is unusually small.

Is it safe to put metal in a microwave?

JetChef is purpose-built for microwave use. Its aluminium-plated base converts microwave energy into heat instead of letting it pass straight through to the food, which is exactly how the browning happens. Use it as supplied, with the lid on, sitting in the centre of the turntable.

How do I clean it?

Wipe it clean by hand with warm soapy water once it has cooled. Do not put it in a dishwasher or dish dryer, do not leave it to soak, and do not run water over it while it is still hot — any of those can damage the non-stick coating.

Does it work for leftovers?

That is what most people buy it for. Pizza, chips, wings, chicken and sandwiches come back hot and crisp rather than soggy.

Do I need oil?

No. The non-stick surface releases food on its own. A light brush of oil is optional if you want extra browning.

Can I use it on the hob or in a normal oven?

No. JetChef is a microwave-only appliance. Never use it on a gas flame, an electric hob or an induction hob, and never place it near a fire.

How long do things actually take?

From the recipe guide, at 700W: bacon and eggs six minutes, steak six minutes, pork belly seven minutes, salmon eight minutes, seasoned chicken eight minutes, dumplings ten minutes. There is a wattage conversion in the guide if your microwave is not 700W.

Can I use it in a dorm, office or caravan?

Yes. If there is a microwave, JetChef works — no socket, no installation and nothing to plug in.

What if I do not like it?

There is a 30-day money-back guarantee on every order. Contact customer support for a refund or a replacement.